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WRAPS - Lunch/Dinner Menu
Puyallup

THE NEW YORKER

$11.95

PASTRAMI AND SWISS (MELTED ONTOP OF THE PASTRAMI) THEN WRAPPED IN A FLOUR TORTILLA WITH SHREDDED LETTUCE, PICKLES AND YELLOW MUSTARD

Potato:French Fries Tots CHIPS JOJOS +$1ONION RINGS +$1SWEET POTATO FREIS +$1SIDE SALAD +$1.50NO STARCH
Dipping Sauce:RANCH BLUE CHEESE BBQ HONEY MUSTARD THOUSAND ISLAND TARTAR COCKTAIL

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